Crayfish (Dried Shrimp) – Whole or Ground

Add authentic umami richness to your dishes with Crayfish (Dried Shrimp), a classic West African ingredient used to elevate soups, stews, and sauces. Sourced and sun-dried for maximum flavor, crayfish adds a distinctive, smoky, seafood taste that transforms everyday meals into memorable dishes.

At Kalabash Café African Store, we offer:
✅ Whole Crayfish – traditional, versatile, and can be ground fresh at home.
✅ Ground Crayfish – ready-to-use, convenient, finely ground to blend seamlessly into your recipes.

Perfect for Egusi Soup, Okra Soup, Ogbono Soup, and Jollof Rice, Crayfish (Dried Shrimp) brings the taste of West African kitchens to your home.

Key Features:

• Authentic dried shrimp sourced from West Africa

• Available in whole and finely ground options

• Adds deep umami and smoky seafood flavor to dishes

• Essential for West African soups, stews, and sauces

• Packaged for freshness and long shelf life

• Easy to store and use in home or restaurant kitchens

Health Benefits:

✅ Excellent source of protein
✅ Rich in calcium and phosphorus for bone health
✅ Provides B vitamins, supporting energy production
✅ Low in fat while adding depth of flavor to meals

Allergen Information:

⚠️ Contains shellfish (shrimp).
⚠️ Packaged in a facility that may handle peanuts, tree nuts, and other seafood.

Dietary Preferences:

❌ Not suitable for vegans or vegetarians
✅ Keto-friendly
✅ Paleo-friendly
✅ Gluten-free